Descripción del producto

Dicalcium Phosphate

Name: Food Grade Dicalcium phosphate

1.White monoclinic crystal powder
2.Assay:Min*8%
3.Food grade
4.As food ingredient in food industry as quality improver ect.

Molecular formula:CaHPO4
Molecular weight:**2.*9
Properties: White and odorless powder;Soluble in diluted Hydrochloric Acid,

Nitric Acid and Acetic Acid; Slightly soluble in water but insoluble in Ethanol;

Stable in air with relative density: 2.*2.

Quality index:

 

Application:

In food processing industry, it is used as leavening agent, dough modifier, buffer, 

nutritional supplement, emulsifier, and stabilizer, e.g. applied as leavening agent in flour, 

cake, pastry, bakery, as quality improver in bread, as modifier for fried food, 

also applied in biscuit, milk powder, drinks, ice cream as nutrient supplement or quality improver. 

 

Storage and transport:

This product should be kept way from poisonous substances in a dry and ventilated warehouse.

To avoid moisture in transportation, handle with care.