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Vietnam
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Another by product of the coconut is coconut oil.
Coconut oil is an edible oil extracted from the kernel or meat
of matured coconuts harvested from the coconut palm (Cocos
nucifera).
Throughout the tropical world, it has provided the primary
source of fat in the diets of millions of people for
generations. It has various applications in food, medicine, and
industry.
Coconut oil is very heat-stable, which makes it suited to
methods of cooking at high temperatures like frying. Because of
its stability, it is slow to oxidize and, thus, resistant to
rancidity, lasting up to two years owing to the high saturated
fat content.
It is commonly used in cooking, especially for frying. It can
be used in liquid form as would other vegetable oils, or in
solid form as would butter or lard
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País: | Vietnam |
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Precio FOB: | Obtener el precio más reciente |
Lugar de origen: | - |
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