Descripción del producto

Candied Chokeberry Ecological And Conventional Cultivation

Components of the product chokeberry, sugar, glucose-fructose syrup, acidity regulator - citric acid, preservative - potassium sorbate.
Colour-dark purple to black, characteristic of chokeberry candied.
Taste and smell- appropriate for the raw materials and additives, without foreign flavors.

Detailed specyfication on buyer's request.
MOQ and the price agreed individually.
Packaging-according to standards or on request.