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Camellia Ceylon Tea
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Camellia Ceylon Tea
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Camellia Ceylon Tea

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500 Kilogram Minimum Order

País:

Sri Lanka

N º de Modelo:

-

Precio FOB:

Lugar de origen:

-

Precio de pedido mínimo:

-

Cantidad de pedido mínimo:

500 Kilogram

Detalle de embalaje:

-

El tiempo de entrega:

-

Capacidad de suministro:

-

Tipo de pago:

-

Grupo de productos :

-

Contactar ahora

Helicon Global

Sri Lanka

Miembro Básico

Persona de contacto Mushthaq

140/1, New Moor Street, Colombo, Western

Contactar ahora

Especificaciones del producto

Descripción del producto

Camellia was born in the land which produces the worlds finest tea - Sri Lanka. Previously known as
Ceylon, Sri Lanka possesses the perfect climate and soil conditions to grow this noble herb, which boasts
of a ***0 year old history.
Tea was introduced to Sri Lanka after coffee was destroyed by Coffee Leaf Rust in the *9th century.
James Taylor, a Scottish planter, established the first commercial tea plantation in ***7 at Loolkandura
Estate in Kandy District of Sri Lanka. The great success of tea planting attracted English planters and
more plantations were established, replacing former coffee fields.
Having acquired some basic knowledge in manufacturing, James Taylor experimented with tea - using
his bungalow terrace that served as a factory and tables to hand roll the leaves. Clay stoves over
charcoal fires were used for the process of firing the oxidized leaves. His first teas were popular with the
local crowd who deemed it delightful. By ***2, Taylor had a fully equipped factory, and, in ***3, his first
quality teas were sold at the London Tea Auction. Through his perseverance and passion, Taylor was
largely responsible for the early success of the Tea crop in Ceylon.

País: Sri Lanka
N º de Modelo: -
Precio FOB: Obtener el precio más reciente
Lugar de origen: -
Precio de pedido mínimo: -
Cantidad de pedido mínimo: 500 Kilogram
Detalle de embalaje: -
El tiempo de entrega: -
Capacidad de suministro: -
Tipo de pago: -
Grupo de productos : -

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