Precio FOB
Obtener el precio más reciente200 ~ 400 USD / Tonne ( Negotiable )
|10 Tonne Minimum Order
País:
Pakistan
N º de Modelo:
AW-0012
Precio FOB:
200 ~ 400 USD / Tonne ( Negotiable ) Obtener el precio más reciente
Lugar de origen:
Karachi, Pakistan
Precio de pedido mínimo:
200 per Tonne
Cantidad de pedido mínimo:
10 Tonne
Detalle de embalaje:
as per buyer requirement
El tiempo de entrega:
30 days
Capacidad de suministro:
1000 Tonne per Month
Tipo de pago:
L/C
Grupo de productos :
Pakistan
Persona de contacto Mr. Faizan
Plot No A-S1, Singer Chorangi, Sector 27 Korangi Industrial Area, Karachi, Karachi City, Sindh, Anda, Sindh
Black salt, also known as kala namak, is a type of Indian spice
that has a unique sulfurous flavor. It is a seasoning that is
commonly used in South Asian cuisine, particularly in vegan and
vegetarian dishes.
Black salt is made by combining Himalayan salt with certain herbs
and spices and then heating the mixture to a high temperature in a
kiln. This process gives the salt its distinctive color and
flavor.
Many people prefer black salt over regular table salt because it
has a richer taste and a more complex flavor profile. It is also
believed to have some health benefits, such as aiding digestion and
improving skin health.
Black salt is considered a gourmet salt and is often used in
high-end restaurants and gourmet food products. It is commonly used
to season dishes such as salads, fruits, chaats, and chutneys.
| País: | Pakistan |
| N º de Modelo: | AW-0012 |
| Precio FOB: | 200 ~ 400 / Tonne ( Negotiable ) Obtener el precio más reciente |
| Lugar de origen: | Karachi, Pakistan |
| Precio de pedido mínimo: | 200 per Tonne |
| Cantidad de pedido mínimo: | 10 Tonne |
| Detalle de embalaje: | as per buyer requirement |
| El tiempo de entrega: | 30 days |
| Capacidad de suministro: | 1000 Tonne per Month |
| Tipo de pago: | L/C |
| Grupo de productos : | Salt |
