Descripción del producto

The Heavy Duty Restaurant Range Series by American Range was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money. You wanted power! We give it to you with *2,**0 BTU per open top burner, and *0,**0 BTU per griddle burner. Something you normally see with institutional series ranges. All stainless steel external body is a standard fixture for longevity and easy cleaning. Quality, dependability and customer satisfaction make American Range the ult i m a t e choice.Sturdy, welded front frame provides stability to the range. Pull off stainless door for easy cleaning. Oven dimensions:*6 1/2W x ***1/2D x ***1/2H.Thermostat control from **0°f to **0°f. (1) Chrome plated oven rack (Additional racks optional). Porcelain enamel finish inside oven bottom, sides, back, and door liner. Steel burner rated at *5,**0 BTU/hr. **0% safety gas shut off. Matchless push ignition to light a standing pilot. All stainless steel front, sides, high shelf, and riser. Heavy gauge welded frame construction. 6” Stainless steel heavy duty landing ledge. *2” x *2” sectioned cast iron top grates. *2,**0 BTU/hr. lift off top open burners. Porcelainized oven interior. One chrome plated rack per oven. **0% safety oven pilot. 6” chrome plated steel legs. Optional Casters available. AGA and CGA design certified and NSF listed. One year limited warranty on parts and labor.SHOWN WITH OPTIONAL CASTERS & CONVECTION OVEN BASEARITEM #